Thu Apr 22, 2010 10:00 pmLocation:
In the 90s a very interesting food was served over here in many restaurants: Schnitzels and spaghetti with tomato-sauce as garnishing. They called it Spaghetti alla Bolognese. No shit. We have an other pseudo-Italian food called Milánói makaróni (Macaroni alla Milanese or something like that). It has nothing to do with Milan, it's a Hungarian dish made from mushrooms, tomatoes and pasta.
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